翻訳と辞書 Words near each other ・ List of fish on stamps of Monaco ・ List of fish on stamps of Mongolia ・ List of fish on stamps of Montserrat ・ List of fish on stamps of Morocco ・ List of fish on stamps of Mozambique ・ List of fish on stamps of Oman ・ List of fish on stamps of Ras al-Khaimah ・ List of fish on stamps of Romania ・ List of fish on stamps of Seychelles ・ List of fish on stamps of Singapore ・ List of fish on stamps of Tajikistan ・ List of fish on stamps of Tanzania ・ List of fish on stamps of Thailand ・ List of fish on stamps of the Falkland Islands ・ List of fish on stamps of the Maldives ・ List of fish sauces ・ List of fish species that protect their young ・ List of Fishbone members ・ List of fishes in Bangladesh ・ List of fishes in Canada ・ List of fishes in Estonia ・ List of fishes in Kaziranga National Park ・ List of fishes in the Magdalena river ・ List of fishes in the Red Sea ・ List of fishes native to Arizona ・ List of fishes of Florida ・ List of fishes of Great Britain ・ List of fishes of Idaho ・ List of fishes of India ・ List of fishes of Minnesota Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク List of fish sauces ： ウィキペディア英語版 List of fish sauces Fish sauce is an amber-colored liquid extracted from the fermentation of fish with sea salt. It is used as a condiment in various cuisines. Fish sauce is a staple ingredient in numerous cultures in Southeast Asia and the coastal regions of East Asia, and featured heavily in Cambodian, Philippine, Thai, and Vietnamese cuisine. ==Fish sauces== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「List of fish sauces」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.